Niko Romito

[vc_row full_width="stretch_row_content_no_spaces"][vc_column][vc_row_inner type="grid"][vc_column_inner][vc_single_image image="25368" img_size="full" alignment="center"][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row][vc_row type="grid"][vc_column][vc_empty_space height="80px"][vc_column_text] “20REALE20”: IL BEST OF DI NIKO ROMITO CONQUISTA TUTTI CON I 15 PIATTI CHE RIPERCORRONO LA...

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Iscriviti alla Newsletter

[vc_row disable_element="yes" type="grid"][vc_column][vc_row_inner type="grid"][vc_column_inner][vc_column_text] ISCRIVITI ALLA NEWSLETTER [/vc_column_text][vc_empty_space][vc_column_text] Resta aggiornato sulle novità del mondo dell’enograstronomia! Iscriviti alla newsletter di Meet in Cucina Magazine. [/vc_column_text][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row][vc_row][vc_column][vc_raw_js]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[/vc_raw_js][/vc_column][/vc_row]...

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Alla tavola di D’Annunzio

[vc_row][vc_column][vc_row_inner][vc_column_inner][vc_single_image image="25250" img_size="full" alignment="center"][vc_column_text] Pic by Erwin Benfatto [/vc_column_text][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row][vc_row type="grid"][vc_column][vc_empty_space height="80px"][vc_column_text] Alla tavola di D'Annunzio [/vc_column_text][vc_empty_space height="40px"][vc_column_text]Le passioni a tavola di Gabriele d’Annunzio reinterpretate dagli chef di...

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Antonio Blasi

[vc_row full_width="stretch_row_content_no_spaces"][vc_column][vc_row_inner type="grid"][vc_column_inner][vc_single_image image="25206" img_size="full" alignment="center"][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row][vc_row type="grid"][vc_column][vc_empty_space height="80px"][vc_column_text] Tamo: i piatti di Antonio Blasi in un viaggio in Abruzzo e intorno al mondo tra...

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Mirko Di Cesare

[vc_row full_width="stretch_row_content_no_spaces"][vc_column][/vc_column][/vc_row][vc_row type="grid"][vc_column][vc_empty_space height="80px"][vc_column_text] Pescara: La Barcaccia si conferma il miglior ristorante di pesce della città. Mirko Di Cesare e i suoi piatti nitidi e...

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Gianni Dezio

[vc_row full_width="stretch_row_content_no_spaces"][vc_column][/vc_column][/vc_row][vc_row type="grid"][vc_column][vc_empty_space height="80px"][vc_column_text] Gianni Dezio: unico e maledettamente Tosto! Da Calabazo ad Atri alla ricerca dell’origine del gusto [/vc_column_text][vc_empty_space height="64px"][/vc_column][/vc_row][vc_row type="grid"][vc_column][vc_row_inner][vc_column_inner][vc_column_text] A cura di Francesca...

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Santo Stefano di Sessanio

[vc_row][vc_column][vc_row_inner][vc_column_inner][vc_single_image image="25107" img_size="full" alignment="center"][vc_column_text] Pic by Riccardo Melillo [/vc_column_text][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row][vc_row type="grid"][vc_column][vc_empty_space height="80px"][vc_column_text] A Santo Stefano di Sessanio arriva la cucina della famiglia Tinari di Villa Maiella [/vc_column_text][vc_empty_space height="40px"][/vc_column][/vc_row][vc_row type="grid"][vc_column][vc_row_inner...

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Moreno Cedroni

[vc_row full_width="stretch_row_content_no_spaces"][vc_column][vc_row_inner type="grid"][vc_column_inner][vc_single_image image="25335" img_size="full" alignment="center"][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row][vc_row type="grid"][vc_column][vc_empty_space height="80px"][vc_column_text] Una cosa molto diverte e che rifarò volentieri Moreno Cedroni e la Madonnina del Pescatore: 36.0 [/vc_column_text][vc_empty_space height="64px"][/vc_column][/vc_row][vc_row...

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Il Messaggero

[vc_row gap="20" type="grid"][vc_column][vc_row_inner type="grid"][vc_column_inner width="1/2"][vc_column_text] Cucina Abruzzo, il meeting degli chef dedicato alla Transumanza ABRUZZO - Giovedì 6 Febbraio 2020[/vc_column_text][vc_empty_space][vc_column_text]Pochi giorni ancora alla sesta...

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Informa Cibo

[vc_row gap="20" type="grid"][vc_column][vc_row_inner type="grid"][vc_column_inner width="1/2"][vc_column_text] Tutto pronto per la sesta edizione di “Meet in Cucina Abruzzo” Al via lunedì 10 febbraio il congresso regionale di...

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